The Green House $7
Kale, celery, lemon, apple, cucumber, ginger
Beet Drop $7
Beet, carrot, turmeric, pineapple, lemon, ginger, apple
Early Riser $7
Carrot, orange, apple, ginger, turmeric, mint
Watermelon Lemonade $6
Watermelon, fresh lemon juice, organic simple syrup
Cucumber Limeade $6
Cucumber, fresh lime juice, organic agave nectar
Pineapple Infused Coconut Water $6
Pineapple, coconut water
Organic Ginger Turmeric Antioxidant Tea $5
Ginger, turmeric, licorice root, lemongrass, matcha, orange peel, lemon peel
Raspberry Hibiscus Antioxidant Tea $5
Hibiscus, elderberry, black currant & cranberry pomace, rooibos, passionfruit, orange peel
COLD-PRESSED
IS BETTER
IS BETTER
Why better, you may ask? The short answer is that cold-pressed refers to the labor-intensive juicing method proven to extract the highest nutrient content from fruits and vegetables a seldom used process given its time and cost commitment, all cold-pressed juices at SŌW are served 100% organic, 100% raw and 100% fresh. A perfect trifecta inherently also rewarding every guest with the most delicious juice. A better for you juice.
Beet $12
Watershed Distillery Vodka, Amaro Nonino, beet, ginger simple
Cacao Old Fashioned $14
Cacao-infused Maker’s Mark, chocolate bitters, angostura bitters, organic simple syrup
Citrus $12
Wild Turkey 101, Contrato, Bigallet, lemon
Cucumber $12
Beefeater Gin, St. Germain, cucumber, kale, Green Chartreuse
Lavender $14
Empress botanical gin, lavender bitters, crème de violette, organic simple syrup
Margarita $12
Tres Agaves Organic Tequila, Dry Curacao, lime
Pineapple $12
Echo Spirits Rum, Tiki Bitters, pineapple
Watermelon $12
Watershed Distillery Vodka, pear liqueur, watermelon
Cold Brew Coffee $6
North High Cover Crop $7
Maine Spring IPA $7
North High Seasonal $7
Saucy Brew Works Seasonal $7
Saucy Brew Works Juicy ASAP IPA $7
Anderson Valley Amber Ale $5
Michelob Ultra $4
Mad Moon Cider Seasonal (GF) $5
Melvin’s Killer Bees $5
Nelson IPA $5
North High Five Pale Ale $5
North High Hopes IPA $5
Stella $5
What is a
"Sustainable" wine?
"Sustainable" wine?
Creating a "Sustainable" wine begins with a process that protects the environment, is socially responsible and economically stable. The resulting product is high-quality, biodiverse, takes into account soil health, water conservation and renewable energy. We think that's pretty smart!
Chianti Classico $12/$44
“Il Molino di Grace” Tuscany, Italy 2017
Bobal $10/$36
“11 Pinos” Castilla, Spain 2018
Pinot Noir $13/$48
“Chemistry” Willamette Valley, OR 2018
Pinot Grigio $9/$38
“Filadonna” Alto Adige, Italy 2019
Sauvignon Blanc $9/$32
“Dashwood” Marlborough, New Zealand 2020
White Blend $9/$40
“La Solitude” Cotes du Rhone, France 2019
Prosecco $11/$40
“Indigenous” Treviso, Italy 2019
Brut Rose $13/$48
“Calvet” Bordeaux, France 2017
